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Air Fryer Pull Apart Cheese Garlic Bread

 

You can make a fantastic Cheese Pull Apart Bread in the Air Fryer with loads of cheese and herbed butter in less than 15 minutes. It is a pretty appetizer that is a lot of fun to eat!

Everyone compliments me on this cheesy pull-apart bread recipe every time I make it. They are thrilled when I give them the recipe because it only takes roughly fifteen minutes to prepare from beginning to end. For any gathering, it’s the ideal quick appy; it’s particularly wonderful if you have unannounced company. Who doesn’t enjoy the taste of garlicky butter and a ton of melting cheese? It’s a sure winner, in my opinion!

Ingredients

Eight tablespoons of softened, unsalted butter

Two minced garlic cloves

½ teaspoon of salt

Two tablespoons of chopped chives

Your air fryer’s basket should hold one medium crusty bread.

One cup of shredded mozzarella cheese

½ cup shredded cheddar cheese

One tablespoon of chopped parsley

Directions

1. Make the garlic butter: Prepare the garlic butter by combining the butter, garlic, salt, and chives in a small bowl. Melt for 30 seconds in the microwave.

2. Cut slits in bread: Make diagonal, 1-inch-apart slashes in your bread with a bread knife, being careful not to cut all the way through.

3. In bread slits, drizzle butter: Add cheese and butter: Open the slits with your fingertips, then pour the butter mixture into each one. There should be some butter left over. Put aside.

4. Put cheese in bread slits: Arrange cheese in slits, filling each one with cheddar, mozzarella, and butter. Spread the remaining butter all over the bread.

5. Air fry: Put the bread in the air fryer basket and cook it for 4 minutes at 350°F, or until the cheese has melted and the bread is thoroughly heated.

6. Garnish and Serve: Add the parsley as a garnish and serve right away.

Notes & Tips:

Try a variety of herbs and cheeses to see what suits you best.
Instead of using the salt called for in the recipe, use flaky salt.
In a pinch, you can substitute garlic powder, but I much like using raw garlic.
To add even more flavor, use marinara or another dipping sauce.

Nutrition facts

Serving: 1serving Calories: 173kcal (9%) Carbohydrates: 1g Protein: 5g (10%) Fat: 17g (26%) Saturated Fat: 11g (69%) Polyunsaturated Fat: 1g Monounsaturated Fat: 5g Trans Fat: 1g Cholesterol: 49mg (16%) Sodium: 378mg (16%) Potassium: 29mg (1%) Fiber: 1g (4%) Sugar: 1g (1%) Vitamin A: 590IU (12%) Vitamin C: 1mg (1%) Calcium: 128mg (13%) Iron: 1mg (6%)

 

Health Information:

It’s crucial to weigh the possible drawbacks of the components as well as their nutritional advantages when making Air Fryer Pull Apart Cheese Garlic Bread. Here is a summary of the health-related factors:

1. Fat and Calorie Content:

Cheese:

Cheese has a lot of calories and fat, particularly saturated fat, which, if ingested in excess, can raise cholesterol. Choosing a lower-fat cheese, like reduced-fat cheddar or part-skim mozzarella, can help cut the dish’s total fat level.

Butter:

 To give the garlic bread a rich, crispy texture, butter is usually used. Because butter has a lot of saturated fats, you can reduce saturated fats by using plant-based butter or olive oil, which are healthier fat substitutes.

Bread:

Pull-apart bread is frequently made with white bread, which is refined and lower in fiber than whole-grain alternatives. To make it healthy, use whole-wheat or whole-grain bread to boost the fiber content, which can assist with digestion and blood sugar regulation.

2. Sodium:

This meal has a significant sodium level because of the cheese and garlic butter combo. Consuming a lot of sodium raises blood pressure and increases the risk of heart disease. By using unsalted butter and cutting back on the cheese or switching to a lower-sodium cheese, you can reduce the sodium content.

Protein:

A good source of protein, which is necessary for both muscle growth and repair, is cheese. But since cheese can be high in calories, moderation is essential.
A more balanced plate might be made by serving the bread with a protein-rich side dish or dinner because it supplies minimal protein and only a few carbohydrates for energy.

4. Vitamins and Minerals:

Rich in nutrients, garlic offers several health advantages, including its inherent antioxidant and anti-inflammatory qualities. Vitamin C and B vitamins are also present in trace concentrations.
Cheese contains calcium and phosphorus, which are both necessary for healthy bones, but because of its high calorie level, moderation is key.

Cooking Tips

Choose the Correct Bread:

Select a bread that can withstand being torn apart, such as an Italian loaf or sourdough. To prevent it from drying out too much when air-fried, make sure the bread is fresh.

Personalize the Cheese:

Don’t be afraid to experiment with the cheese! Although mozzarella’s melty texture makes it a popular choice, you can also add Parmesan, cheddar, or any other cheese that melts well to your preferred flavor.

Make the Garlic Butter:

Add minced garlic, parsley, and any other ingredients you choose, such as oregano or red pepper flakes, to softened butter. Use plant-based butter or olive oil for a healthy alternative. To ensure that the bread has an even flavor, make sure the garlic is finely chopped or even mashed.

Tips for Air Fryer Use:

To guarantee equal frying, preheat the air fryer for a few minutes before adding the bread.
For added crispiness, liberally brush the bread with the garlic butter mixture across the top and in between the pieces.
To allow for air circulation, place the bread in the air fryer basket with the slices facing up, being careful not to pack it too full. Depending on the size of your air fryer, you might have to cook in batches.

Verify the crispness:

Watch your bread while it cooks because every air fryer is different. The bread should be crispy and golden, and the cheese should be melted and bubbling. You can slightly extend the cooking time if you want the bread to be more crispy, but don’t overcook it because it will dry out.

Serving Recommendations:

While the bread is still warm and soft, serve it right away. This Air Fryer Pull Apart Cheese Garlic Bread goes well with spaghetti, salads, and soups, and it’s great as an appetizer or a side dish.

Conclusion:

A tasty and cozy cuisine, Air Fryer Pull Apart Cheese Garlic Bread is easily customizable to meet various dietary requirements and health preferences. Simple substitutions like using whole grain bread, lower-fat cheese, and olive oil can help cut the dish’s overall calorie and fat content, even if the bread, cheese, and butter ingredients contribute a significant amount of calories, fat, and sodium. You can eat this dish as part of a balanced diet by paying attention to the components and portion levels. Compared to conventional deep frying or baking, the air fryer method offers a rapid and effective approach to produce a crispy, golden outcome with less oil, making it a healthier cooking choice.

 

 

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